Award Winning Menu
Veggie Cold Plate $7.95
A medley of crisp, fresh vegetables on a chilled plate with crackers & buttermilk ranch.
The Hummus Plate $9.95
Hummus served with fresh veggies & warm pita wedges.
Mother Fletcher’s Crab Dip $12.95
Our homemade lump crab recipe served hot with toasted bread.
Chesapeake Rings $9.95
A basket of beer-battered onions rings, deep fried to a golden brown & dusted in Old Bay seasoning. Served with chipotle aioli.
Chicken Pot-stickers $10.95
Six pan sautéed dumplings stuffed with chicken & veggies. Served with a classic Asian dipping sauce.
Six pillows of whipped cheddar potatoes, lightly fried to a golden brown & served with gravy & sour cream.
The Pub Pickle $8.95
Crisp dill pickles beer-battered & deep fried. Served with a sweet grape jelly vinaigrette.
Crab Pretzel $10.95
A soft, jumbo salted pretzel topped with our homemade crab dip.
Buffalo Shrimp Basket $10.95
Lightly breaded & flash-fried, tossed in our Zesty Buffalo Wing Sauce. Served with blue cheese or ranch dressing (try it in any of our 10 wing sauces).
Mozzarella Sticks $9.95
Deep fried & served with marinara.
The Tender Basket $9.95
Chicken tenders breaded & lightly fried. Served with fries. Try them in our Buffalo sauce, or any of our wing sauces!
The Clam Basket $10.95
A plethora of tender, fried clams. Served with a side of tartar sauce.
Uptown Potato Skins $8.95
Stuffed with hickory bacon & cheddar cheese.
Chesapeake Skins $10.95
Stuffed with our jumbo lump crab dip, topped with cheddar cheese & bacon, then broiled.
Stan’s Skins $10.95
Stuffed with our homemade chicken salad, topped with melted cheddar cheese & bacon bits.
Nachos Muy Grande $10.95
Homemade, hand-cut tortilla chips topped with black beans, cheese sauce, homemade salsa, diced tomatoes, lettuce, onions, sour cream, & jalapeños.
- Add chili for $2
- Add chicken breast (grilled or blackened) for $4
- Add diced prime rib (grilled or blackened) for $4
Cream of Jumbo Lump Crab
Cup $5.95 / Bowl $8.95
Maryland Vegetable Crab
Cup $4.95 / Bowl $6.95
Topped with diced onions & shredded cheddar cheese.
Cup $4.95 / Bowl $6.95
West Street Wings
10 Jumbo Wings / 10 Flavors / $10.95
Mild - Hot - Elvis - Honey BBQ - Teriyaki
Maryland Dry - Maryland Wet
Buffalo Garlic - 'Bama BBQ - BBQ Chipotle
Dressings: Creamy Buttermilk Ranch, Honey Mustard, Balsamic Vinaigrette, Thousand Island, Bleu Cheese, Raspberry Walnut, Caesar, and Oil & Vinegar
Stan’s Cold Plate $8.95
A generous scoop of our famous Betty’s Homemade Chicken Salad with crackers, sliced tomatoes, cucumbers, & a side of ranch dressing.
House Salad $6.95
Iceberg lettuce, carrots, shredded cheese, tomatoes, & cucumbers.
Spinach Salad $8.95
Fresh spinach topped with sliced, hard-boiled eggs, red onions, tomatoes, bacon bits, & crumbled bleu cheese.
Classic Caesar Salad $7.95
Crisp Romaine lettuce, hand-tossed in Caesar dressing with croutons & Parmesan cheese.
Tracy’s Chop Chop Salad $9.95
Fresh greens, shredded cheese, red onions, tomatoes, carrots, ham, & turkey breast all diced & tossed in a salad bowl with your choice of dressing.
Add to Any Salad:
Grilled Chicken $4 - Chicken Salad $4 - 4 Grilled Shrimp $6 - 4 oz Ahi Tuna Steak $6 - 6 oz Salmon Steak $6
Oysters on the Half Shell $7.95
Six oysters shucked to order & served chilled with cocktail sauce.
Steamed Shrimp $10.95
A half pound of large shrimp perfectly seasoned & steamed.
Chesapeake Crab Balls $12.95
Four jumbo lump crab balls served with crackers & cocktail sauce.
Ahi Tuna $11.95
Sushi grade ahi tuna seared to temperature & topped with a wasabi cream sauce & a teriyaki glaze.
The “All-of-the-Above” Sampler $16.95
A trio of four shucked oysters, four steamed shrimp, & a 3oz ahi tuna steak seared to perfection.
*The consumption of raw or under-cooked items has been linked to food-borne illness.
Our Signature Stogies
Add fries, fresh fruit, or homemade slaw for $2
Cheesesteak Stogie $9.95
Twin egg rolls stuffed with shredded steak, grilled onions, & lots of cheese. Served with chipotle mayo.
Chicken Cheese Stogie $9.95
Twin egg rolls stuffed with chopped chicken breast, grilled onions, & lots of cheese. Served with chipotle mayo.
‘Bama BBQ Stogie $9.95
Twin egg rolls stuffed with tender, slow-cooked pork or pulled chicken breast, cheese, & our tangy Alabama Country BBQ sauce. Served with an extra side of ‘Bama BBQ sauce!
The Veggie Stogie $8.95
Twin egg rolls stuffed with a medley of fresh vegetables. Served with chipotle mayo.
The Irish Stogie $10.95
Twin egg rolls stuffed with tender corned beef, sauerkraut, & Swiss cheese. Served with Thousand Island dressing for dipping.
Our 8oz Angus burger is grilled to your liking and served on a fresh Kaiser roll with lettuce, tomato, and raw onion upon request. Served with fries or chips. For $2, you may substitute fries or chips for coleslaw, onion rings, fresh fruit, or a lunch salad.
Substitute any burger for a Perdue Turkey burger!
The Burger $9.95
Cooked to order & delicious in its simplicity (add .50 per topping).
Philly Burger $10.95
Topped with sautéed mushrooms & onions, then finished with melted provolone cheese.
Bunkhouse Burger $10.95
Topped with BBQ sauce, hickory smoked bacon, & cheddar cheese.
Maryland Burger $11.95
Topped with our phenomenal crab dip.
South Country Burger $12.95
Topped with BBQ pulled pork, smoked bacon, & melted pepper jack cheese.
Joe’s All-American Delmarva Burger $12.95
Topped with Delmarva scrapple, hickory bacon, & American cheese.
All sandwiches served with a choice of fries or chips. For $2, substitute fries or chips for coleslaw, fresh fruit, onion rings, or a lunch salad.
The Club $10.95
Thinly sliced lean turkey breast & Virginia ham, lettuce, tomatoes, & bacon served on lightly toasted wheat berry bread.
Alabama BBQ Sandwich $9.95
Slow-cooked BBQ pulled pork or pulled chicken breast on a Kaiser roll. Served with a side of our homemade coleslaw.
Betty’s Chicken Salad $9.95
Mom’s secret recipe with tender pulled chicken breast served on lightly toasted wheat berry bread.
Stan’s Big Dipper $11.95
Thinly shaved, slow-cooked prime rib topped with sautéed onions, mushrooms, & provolone. Served with warm au jus for dipping!
S&J Crab Cake $13.95
Hand-made crab cake, broiled golden-brown, served on a toasted Kaiser roll.
Toyo Tuna $10.95
6oz sushi grade ahi tuna steak brushed with a teriyaki wasabi glaze.
Salmon BLT $10.95
Lightly seasoned, grilled Atlantic salmon topped with smoked bacon, lettuce, & tomato. Served on wheat berry bread.
The Classic Reuben $10.95
Tender corned beef on grilled rye bread with Thousand Island dressing, sauerkraut, & Swiss cheese.
The Turkey Reuben $9.95
Thinly sliced smoked turkey breast on grilled rye bread with Thousand Island dressing, coleslaw, & Swiss cheese.
Kickin’ Chicken Sandwich $10.95
Tender 6oz chicken breast basted with chipotle, then flame-grilled & topped with hickory smoked bacon & pepper jack cheese on a toasted Kaiser roll.
Old School Steak N Cheese $10.95
Thinly sliced, slow-cooked Philly steak topped with sautéed onions & nacho cheese, then stuffed into a freshly baked sub roll & served open-face.
Annapolitan Chicken Sandwich $10.95
Tender chicken breast flame-grilled, topped with our crab dip & pepper jack cheese, & served on a Kaiser roll.
All sliders served with chips. Add fries or homemade slaw for $2.
Crab Cake Sliders $11.95
A trio of mini jumbo lump crab cakes on soft potato rolls. Served with tartar sauce.
Par 3 Sliders $10.95
A trio of grilled mini Angus burgers with bacon & American cheese on soft potato rolls.
Chicken Salad Sliders $9.95
A trio of soft potato rolls stuffed with our homemade chicken salad.
‘Bama BBQ Sliders $9.95
A trio of soft potato rolls stuffed with our slow-cooked BBQ pork or hand-pulled BBQ chicken breast.
Stan & Joe's Favorites
San Diego Taco Trio $12.95
A trio of soft, flour tortilla shells stuffed with your choice of beer-battered or grilled whitefish & fresh pico de gallo, our homemade slaw, & shredded cheese. Served with black beans & rice, salsa, & sour cream.
Steak Fajita $12.95
Tender, marinated steak & sautéed onions & peppers grilled on an open flame. Served with shredded cheeses, homemade salsa, black beans & rice, sour cream, & tortillas (vegetarian on request).
Chicken Fajita $11.95
Chicken breast & sautéed onions & peppers grilled on an open flame. Served with shredded cheeses, homemade salsa, black beans & rice, sour cream, & tortillas.
Chicken Quesadilla $10.95
Grilled chicken, peppers, onions, & melted jack & cheddar cheese pressed between two flour tortillas (vegetarian on request). Served with salsa & sour cream.
Fish and Chips $11.95
Hand-battered whitefish filets lightly fried & served with fries, coleslaw, tartar sauce, & fresh lemon wedges.
Blackened Chicken Alfredo $14.95
Chicken breast lightly dusted with Louisiana blackening spices, grilled on an open flame, served on a bed penne pasta, & tossed in our homemade Alfredo sauce. Served with garlic bread. Substitute chicken for blackened salmon for $2 (vegetarian on request).
Simply Salmon $15.95
An Atlantic salmon filet brushed with a light citrus garlic sauce, pan-sautéed with diced tomatoes & spinach, & presented on a bed of rice. Served with a side salad.
Fried Seafood Platter $16.95
Twin beer-battered whitefish filets, clam strips, & fried, beer-battered shrimp. Served with our homemade coleslaw & Old Bay Onion Rings.
Beef Tenderloin $15.95
A succulent tenderloin cooked to perfection, topped with a bourbon glaze, & served with mashed potatoes & a side salad.
Burrito Bowl $12.95
Grilled chicken & steak, onions, peppers, salsa, beans, & rice mixed in a bowl & served with a side of tortilla chips, salsa, & sour cream.
Rockfish Bites $11.95
Hand-battered rockfish bites, lightly fried, & served with fries & coleslaw.
18% gratuity is added to all parties of six or more.
There is a $3 up-charge on all split items.
*The consumption of raw or undercooked items has been linked to food-borne illness.