STAN AND JOE’S RESTAURANT WEEK

LUNCH

1ST COURSE  

House Salad or Caesar Salad or Cup of Cream of Crab or

Pork Tostones or Chicken Potstickers

2nd COURSE

BLACK BEAN BURGER 

A Black Bean Burger topped with pepper jack cheese, Lettuce, tomato and onion.  Served with a side of chipotle mayo and fries.                     

   PASTRAMI SANDWICH

Fresh pastrami with mustard and pickled cucumbers and served with homemade potato chips

MANGO CHICKEN SALAD

Mixed lettuce with beans, avocado, fresh mango, corn,

and Grilled Chicken.  Topped with tortilla strips and your choice of dressing

DINNER MENU

1ST Course

Your choice of either a cup of our homemade cream of crab soup, a Caesar Salad or

a House Salad  

   2nd COURSE

                               Zesty Asian Chicken Potstickers or a creamy Shrimp Bruschetta

3RD COURSE

Boneless BBQ Ribs

Tender and juicy boneless ribs tossed in a sweet barbecue sauce.  Served with corn on the cob and coleslaw.

   Steak and Shrimp

Two 4oz sirloin steak medallions cooked to your liking with jumbo bourbon glazed shrimp.  Served with mixed rice and veggies.

Thai Chicken Quesadilla

A large flour tortilla stuffed with grilled chicken, fresh cilantro, shredded red cabbage, carrots, mozzarella cheese and Thai Peanut Sauce.  Served with a side of sweet Thai Chili Sauce.

   Lobster and Shrimp Pasta

Succulent sautéed lobster meat and Old Bay seasoned shrimp tossed in a Havarti Cream Sauce over Penne Pasta and topped with a Grilled Crostini. 

4TH COURSE

Chocolate Lava Cake

Or

Pecan Carrot Cake